Welcome to our RESTAURANT

A Taste of Excellence

Offering a unique blend of flavors and culinary artistry, ensuring each dish is a memorable experience. Our team is dedicated to bringing you the most authentic Ethiopian food

OUR DISHES

Our dishes are crafted with the finest ingredients and a passion for perfection. Whether you’re in the mood for a hearty meal or a light bite, our menu caters to all tastes

Our Menu

OUR SIGNATURE ITEMS

Explore our signature items, each prepared with care and precision to highlight the rich flavors and textures of our ingredients. Experience the best of our culinary offerings

01

DORO WOT

Spicy chicken stew with hard-boiled eggs.

$22

02

AWAZE TIBS

Beef or lamb marinated in spicy awaze sauce and stir-fried.

$20

03

VEGGIE COMBO

Vegetarian platter featuring a variety of lentil and vegetable dishes.

$28

04

MEAT COMBO

Platter including assorted meat dishes such as lamb, beef, and chicken.

$32
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Our Menu

Wine Cart

Complement your meal with a selection from our curated wine cart. From fortified wines to sparkling delights, we have the perfect pairing for every dish

Fortified

Rich and robust

Dessert Wine

Sweet and luscious

Sparkling

Light and effervescent

Dessert Wine

Sweet and luscious

Sparkling

Light and effervescent

Fortified

Rich and robust

Our Chef

MEET MARCUS

Our award-winning chefs bring a wealth of experience and creativity to our kitchen, ensuring every dish is a masterpiece. With a focus on fresh, high-quality ingredients, they create culinary magic.

If you can sort out your kitchen, you can arrange your life.

Their dedication to excellence and innovative techniques make every dining experience unforgettable.

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Booking

GALLERY

Browse our gallery to see the artistry that goes into every meal

"The dining experience was fantastic—every dish was beautifully presented and bursting with fresh, vibrant flavors. The service was attentive and friendly, adding to the overall enjoyment of our evening."

Ariana Raline

"Our visit was a delight from start to finish. The food was outstanding, with a variety of options to suit every taste, and the atmosphere was warm and inviting. It was a wonderful dining experience that I would highly recommend."

Benny Davis

"The dining experience was fantastic—every dish was beautifully presented and bursting with fresh, vibrant flavors. The service was attentive and friendly, adding to the overall enjoyment of our evening."

Antonio Conte
Our Blog

Read Our Blog

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WHAT IS Gursha?

Discover the cultural significance of Gursha, a traditional Ethiopian dining custom where food is shared as a gesture of friendship and respect
injera

HOw is injera made?

Explore the process behind making injera, Ethiopia's iconic spongy flatbread fermented from teff flour, essential to every Ethiopian meal
FALLS CHURCH, VA - JANUARY 30: From left to right: Admassu Mekonnen, Wubeshet Mehari, Milka Tesfaye and Deriba Reba share lunch at Nazret Ethiopian restaurant photographed in Falls Church, VA on January, 30, 2021. More people are eating Ethiopian food with forks due to Covid. (Photo by Deb Lindsey for The Washington Post).

meet our team

Get to know our talented team. Learn about their passion for Ethiopian cuisine and dedication to delivering an exceptional dining experience.

Where Tradition Meets Culinary Excellence.

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